Salads
Small Plates
Sandwiches
Mains
Snacks
Dessert
Non-Alcoholic Beverages
Whites
Reds
(v) denotes Vegetarian & (gf) denotes Gluten-Free options which are available upon request
Additional Aioli & Sauces $0.50 EachKids’ Items Are Available
Choice of BBQ or Spicy Chipotle, Celery with Ranch Dressing
Half Dozen $9 | Dozen $17
Shaved Carrots, Jalapenos, Caramelized Onions, Thyme, Bleu Cheese, Apple, & Balsamic Reduction
Ground Beef, Shredded Carrot, Chive, Minced Garlic and Giger, with Soy Dipping Sauce
Arugula, Tomato, Chipotle Aioli, Fried Basil, Pickled Red Onion, & Lemon
Jack, Cheddar Cheese, Parmesan, & Toasted Panko
All breads sourced from Metropolis Baking Company in Berkeley California
Choice of Fries | Potato Salad | Slaw | Pickles | ChipsSide Salad $2.5 | Onion Rings $4
Pesto, Swiss, with Sautéed Cherry Tomatoes
Niman Ranch Beef, Caramelized Onions, Served with Lettuce, & Pickles on Signature Burger Bun(Add Cheese, Avocado, Mushrooms, Bacon, or Fried Egg each for $2.5)
Marinated Chicken Breast, Served with Swiss, Lettuce, Pickles & Aioli on Ciabatta Bread
Oven Roasted Pork Loin, Swiss, Pickles, Bacon, & Mustard on Ciabatta
Flour Breaded Chicken Breast, Pickles, Cheddar, Bacon Jam, Slaw on Signature Burger Bun
Ale Corned Beef, Sauerkraut, East Bay IPA Remoulade, Swiss, Slaw, on Rye Bread.
House Beer Battered Rock Cod, with Fries, Ponzu Aioli. & Malt Vinegar
House Brew Esther’s Stout Chocolate Brownie
Gooey fudgy chocolate brownie recipe stuffed with graham crackers and topped with toasted marshmallows and chocolate chips.
(Ask Server for Daily Choices)
12oz
16oz
Glass: $13 | Bottle: $45
Glass: $11 | Bottle: $40
Glass: $11
Glass: $12 | Bottle: $42
Glass: $15 | Bottle: $52
Glass: $14 | Bottle: $49
18% Gratuity Added to Parties of Six or More
Elevation 66 Believes in the Importance of Sustainability and Uses Local & Organic Products Whenever Possible